I had seen this recipe being pinned to death on Pinterest, and as a snacker, I thought it might be a good thing to keep on hand for a quick healthy bite. It originated on the adorable Smashed Peas and Carrots blog, written by super mom Maggie. These are ridiculously good...like so good that my husband is obsessed with them and food to him is typically a source of fuel and little else. Go make them...but go ahead and double or triple the recipe because I made ours Sunday night and they're almost gone!
Betsy is a a wife and momma who works as an editor for the Ashley Brooke Book Club. She loves Jesus, food, and life below the Mason-Dixon line. If you think you'd be friends in real life, you're probably right.