I thought I'd share a Thanksgiving (and Christmas) staple in our family with you: Toll House Pie! Its easy to make and the ingredients aren't hard to come by. Its reallllly good, like a gooey chocolate chip cookie in a pie shell-yum!
I Pre-made deep dish pie crust
1/2 cup each of Flour, Sugar and Packed Brown Sugar
I cup of butter melted (cooled)
6 oz chocolate chips (add more or less if your heart desires)
Beat eggs until foamy, then add flour, sugar and brown sugar. Beat until well blended, blend in butter and stir in chips. Pour into unbaked pie shell. Bake at 325 using a 9 inch pie pan for 1 hour.